Equipped with imported core equipment and robotic splitting technology to replace intensive manual operations. The entire line adopts food-grade 304 stainless steel and dedicated food conveyor belts, featuring corrosion resistance and easy cleaning, fully complying with international food safety standards.
Integrated with laser branding and electronic label traceability technology, realizing full-process traceability covering pig breeding, slaughtering, cutting and terminal sales to ensure product safety and credibility.
Adopting a three-layer three-dimensional conveying structure to greatly improve space utilization. It supports diversified refined cutting, adapting to both mass production and customized order requirements.
Seamlessly connected with self-owned breeding bases, large-scale cold storage and professional cold chain logistics system. It achieves slaughtering, cutting and warehousing on the same day to maximize pork freshness.
As a leading high-standard pork processing line in Hebei Province, it drives the upgrading of local livestock product processing industry, stabilizes high-quality pork supply in North China and creates abundant employment opportunities.
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