Yecheng Cold Chain Warehousing & Logistics Base
Project Overview
Project Information
  • Project Location:Xinjiang, China
  • Building Area :200,000 ㎡
  • Constant temperature fresh-keeping warehouse:18 sets
  • Low-temperature freezer warehouse:6 sets
  • Total Storage Capacity:50,000 tons
  • Employment:200+ jobs
  • Completion Time:August, 2021
Project Scope
  • Independent temperature control for fresh-keeping and frozen warehouses supports flexible storage of fresh fruits, nuts, fresh beef & mutton and frozen prepared food. Fully enclosed airtight warehouse structure with 24-hour intelligent temperature & humidity monitoring greatly reduces loss from fruit dehydration and meat deterioration, extends product sales cycle and helps farmers boost added value through off-season sales.
  • Integrating cold storage, automatic sorting, packaging processing, trunk refrigerated transportation and offline product exhibition. Farmers and cooperatives can rent warehouses for self-management or entrust the base with unified distribution for revenue sharing. The operation cost is 30%-40% lower than scattered small cold storages with flexible and farmer-friendly service modes.
  • Uniformly operated by county-owned state enterprise with complete supporting facilities for refrigeration, fire protection, moisture prevention and disinfection. A complete management system covering goods registration, temperature & humidity records and inbound-outbound traceability tracks the whole storage cycle to meet supervision and supermarket supply traceability inspection standards.
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