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Description
This high-pressure washing system is specifically designed for cleaning cattle half-carcasses before entering the chilling or aging room in meat processing plants. Featuring a step-driven vertical conveyor and a powerful high-pressure washing chamber, this system ensures a hygienic, efficient, and continuous operation, meeting the highest standards of food safety.
Its advanced design minimizes labor and enhances production efficiency, making it an essential component of slaughterhouse operations. Ideal for carcass sanitation, it supports a seamless workflow while maintaining hygienic standards in beef processing.
Features
Hygienic Stainless Steel Construction
Fully made of stainless steel, ensuring excellent corrosion resistance and compliance with food processing hygiene standards.
Smooth & Efficient Conveying
Advanced Conveyor System
High-Pressure Washing Performance
Full-Coverage Cleaning Design
Reliable & Low-Maintenance Operation
Specifications
- ConstructionStainless steel (AISI 304); conveyor components galvanized steel
- ConveyorType Step-driven vertical conveyor with enclosed track and pneumatic tensioning
- Conveyor DimensionsTotal length: 6 m; Conveying distance: 5 m
- Conveyor ComponentsStainless steel chain with guiding fingers, wear-resistant polymer wheels, stainless steel tube support (∮60×3.7–4 mm)
- Washing ChamberStainless steel plate, 2 mm thick; side doors for enclosure; two rows of 4 stainless steel spray nozzles per row
- Pump & Water SupplyHigh-pressure pump with integrated stainless steel water tank
- PowerConveyor motor is 2.2 kW
- Overall Dimensions (L×W×H)5500 × 800 × 1700 mm (conveyor), washing chamber: 4500 × 2200 × 1800 mm
Get in touch
Our dedicated team is here to help and answer any questions you might have.
We look forward to hearing from you, and we will do our very best to get back to you as soon as possible.
